LA TAPIA EXTRA VIRGIN OLIVENOLJE - AN OVERVIEW

The chef’s speciality snack of duck liver and burnt leek is amongst the food stuff stuff blogger’s favourites, together Extra Virgin Olivenolje Using the refreshing cucumber and yogurt palate cleanser.Also called Manzanilla de Carmona, Sevillana, Redondil, Romerillo, Chorrúo de Espiga or Larga, between many other names; This selection of olive